One Louisiana town is gaining national attention for its shrimp, Cajun culture, and down-home charm. Here's why Delcambre is being called a best-kept Gulf Coast secret.
Whether you're observing Lent or you just have an envie for some delicious fried shrimp, you're choices in Lafayette and Acadiana are certainly plentiful.
Louisiana’s agriculture and seafood industries are in the crosshairs as the EU imposes new tariffs in response to U.S. trade policies. Here's what it means for the state.
Nearly 30 percent of shrimp dishes sampled in Baton Rouge were mislabeled. Learn how this impacts Louisiana’s economy and how new laws will enforce transparency.
Louisiana consumers have been hit with product recalls on ice cream, pet treats, and now seafood. The FDA says these products should be returned or discarded.