EatLafayette is a celebration of the best restaurants the Hub City has to offer and it happens at this time every year. I have the terrible job of visiting a lot of these local favorites. Who am I kidding? Learning the stories and traditions behind some of Lafayette's best dishes makes my job the best in the world.

This week, we sat down with Holly Cure, co-owner of Antoni's Italian Cafe in the oil center. We sampled the antipasti plate, the classic luciano pizza and their famous pana cotta. It is just a part of the classically inspired Italian menu at Antoni's.

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